Medina County Farm Bureau’s 11th Annual Season’s Harvest
Date: August 19, 2021
Time: Gather at 5 PM; 5:30 PM live auction; 6:30 PM Dinner
Location: Medina County Fairgrounds in Medina, OH
Cost: $125 per person
Tickets go on sale at Noon on June 15. We greatly prefer tickets to be purchased online. The ticket purchase link will be located right here at noon on June 15!
Limited number of tickets available. RSVP deadline is Aug 3 or until tickets are gone.
Proceeds from this event will benefit Feeding Medina County.
*Note for this year:
1) Due to the popularity of this modification last year, this year’s dinner will include assigned seating at round tables. Upon registration, please indicate the names of who all you would like at your table. We will do our best to assign you to a table with those you want to sit with. If you leave this blank, we will seat you as your purchase group (ex. You purchase 4 tickets in one order online so you will be seated as a group of 4). Table size minimum of 4. Small purchase groups (1, 2 or 3 ticket orders) will be seated together to fill tables.
Medina County Farm Bureau, Chef John Kolar of Thyme2 Restaurant, Feeding Medina County and Richman Farms are extremely thankful to everyone who supported the 2020 Season’s Harvest dinner on August 20.

Please contact with any questions.

Season’s Harvest


Season’s Harvest

What is it?

This event is a local dinner, connecting local residents to local cuisine, prepared by local Chef, John Kolar, for a good cause! All proceeds from this multi-course dinner, hosted on a local farm, go to Feeding Medina County. It is a lovely evening, filled with delicious wine and food, and packed with fun!


Feeding Medina County

Feeding Medina County is 501(c)(3) non-profit organization helping to feed families in need in Medina County. They run several programs including delivering food from the Akron-Canton Regional Food Bank to local food pantries and distributing food to needy children, families, and seniors here in Medina County. Read more about them here.


The Chef

John Kolar is a skilled and experienced chef, creating an amazing meal from local food, paired with local wine. John owns Thyme 2 on Medina Square, a local hot spot featuring contemporary cuisine. Read more about John and his restaraunt here.

2020 Season’s Harvest

2020 Host: Richman Farms

Richman Farms is operated by the Indoe family in Lodi. They provided a beautiful location for our dinner!